Breakfast
Monday-Friday, 8-11am
menus subject to change
EGGS
Served w Sea Wolf Bakery sourdough
$12.
Shakshouka
2 eggs, harissa tomato sauce, feta
$12.
$10.
Ham & Cheese
2 eggs, smoked ham, gruyere
$10.
$5.
Oeufs Mayo
2 soft boiled eggs, garlic aioli, dukkah spice
$5.
GRANOLA
$5.
Granola
house made yogurt, preserves
$5.
TARTINES
Served on Sea Wolf Bakery sourdough
$9.
Avocado
espelette, fresnos, pine nuts
$9.
$6.
Chopped Egg
capers, pickled red onion, herbs
$6.
$8.
Peanut Butter & Banana
local honey, flake salt
$8.
$11.
Green Thumb
vegan cream cheese, cucumbers, herbs
$11.