Breakfast
Monday-Friday, 8-11am
menus subject to change
EGGS
Served w Sea Wolf Bakery sourdough
$12
Shakshouka
2 eggs baked with harissa tomato sauce and feta
$12
$10
Ham & Cheese
2 eggs baked with Hitchcock ham and gruyere
$10
$5
Oeufs Mayo
2 soft boiled eggs with garlic aioli and Egyptian spices
$5
CLASSIC TARTINES
Served on Sea Wolf Bakery sourdough
$9
Avocado
Espelette, olive oil, pine nuts
$9
$6
Chopped Egg
Hard boiled eggs, aioli, capers, herbs
$6
$8
PB & Banana
Local honey, flake salt
$8
$11
Green Thumb
Cashew cream cheese, cucumbers, herbs
$11
GRANOLA
$5
Granola
Served with choice of milk
$5
$8
Yogurt & Granola
Preserves and honey
$8